Connecting Seacoast hospitality with the best of New England’s farms and makers.
Seacoast Bites provides thoughtfully sourced local provisions along with consulting and training for restaurants, wine bars, and specialty retailers.
Local Provisions
We source cheeses and specialty provisions from small farms and makers across Maine, New Hampshire, and Vermont. Available products may include: local cheeses, charcuterie, local chips and crackers, jams and preserves, and other seasonal specialty items. Our offerings change with the seasons and reflect the work of the farmers and producers we partner with.
Retail Programs
Curated Consignment or Wholesale Stocking
Let us supply your shop with a rotating selection of local cheeses and provisions, tailored to your audience and space.
In-Store Tastings
Bring in customers with approachable, fun cheese tastings or pairing demos hosted by Seacoast Bites.
Sales & Merchandising Support
We provide tasting notes, signage, and product education to help your retail team sell with confidence.
Consulting & Program Development
In addition to supplying provisions, Seacoast Bites offers consulting services for restaurants and hospitality businesses looking to develop or refine their cheese and provisions programs.
Services include:
Menu Development
Curated cheese and charcuterie selections designed to fit your concept, budget and kitchen workflow.
Ordering & Distributor Strategy
Guidance on building efficient ordering systems and navigating relationships with regional distributors.
Staff Training
Cheese education and tasting sessions to help your team confidently sell and serve artisan products.
Let’s Work Together
Whether you’re building a new menu, refining your cheese program, or looking to feature more local products, Seacoast Bites can help.
